Combine a boat trip to a private beach with cooking classes.Here’s your chance to learn how to cook authentic Cretan food with the luxury of being at a private beach with a private chef.Enjoy the breathtaking view of the sea, while learning how to cook with our experienced team in Crete,Cretan Cooking Classes.
Our trip starts from the Old Harbour of Chania at 9:00 a.m. sailing towards Menies beach (40 minutes by boat).Menies is a secluded beach with a very intense archaeological interest and crystal clear waters.You will have the chance to swim and go snorkelling and enjoying the location for about one full hour. Later,we’ll visit the caves and the beach of Chironisia for a second swim, where we’ll anchor for about half an hour.Lastly, we’ll go to a private secret beach, which you can only access by boat.There we will host our cooking classes with a private chef from Cretan Cooking Classes.You will enjoy your meal in peace and quiet with the view of the amazing beach.Then, we’ll sail towards Theodorou for a short tour and then finish our day heading back to the old port of Chania at 3:00p.m.
Private 2-5 participants: 900,00 euro
Package 2-10 participants: 1600,00 euro
Groups of more than 10 participants:Upon Request
If an event is cancelled due to the weather conditions then all participants will be notified within 24 hours of the commencement date for the event and have the option to reschedule to another event or receive a full refund.
*For health and safety reasons,participants under the age of 16 must be accompanied by an adult.
*Please advice in advance for possible allergies you may have or special diet requirements.We happily accommodate guests with dietary restrictions.
Book a ticket online and learn how to be part of Cretan gastronomy and culture.
Team building with food is a natural and fun opportunity for your corporate team leaders and employees to enhance their job achievement skills.
Cretan Cooking Classes are a unique opportunity to discover the essence and secrets of Cretan traditional homemade specialties,an exclusive occasion to learn about Crete’s local gastronomy,its ingredients and origins.