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Apollonia Farm Awards

Apollonia Farm, with her guest, Mr. Stefanos Konstantinidis, participates in the two days Professional Orientation about “I Ask and I Learn For My Future” organized for the fourth consecutive year by the Center for Counseling and Vocational Guidance (KESYP) of the Directorate of Secondary Education Chania, the Regional Unity of Chania, the Municipality of Chania and the Parents and Guardians Association of the Municipality of Chania, on February 24 and 25, 2018, at the Cultural Center of Chania.

Tomorrow is the award ceremony of Apollonia Farm for the distinguished products aboard.

Cretan Cooking Classes  attends the event with culinary creations with Apollonia Farm products.

THE CLASSES

experience the cretan gastronomy

Cooking Class

The longevity of Cretans is attributed to the products that nature produces.

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Cooking Class @Mulino Veneziano

Cook like a Cretan

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The art of smoking meat

This hands-on cooking class will teach you the secrets of smoking meat and you will learn valuable tips and tricks about Cretan Cuisine.

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Cooking Class & Wine Tasting

Make the most of your favourite dishes with the perfect wine companions or use wine as a key ingredient in a recipe.

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Cooking Class & Beer Tasting

A unique class to learn some new recipes in addition to some first class instructions on pairing beer with food.

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The Olive Oil Experience

Based on authentic recipes and using fresh local ingredients along with Terra Creta quality products,we will take you on a unique journey of flavors and tradition.

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Boat trip & Cooking

Here’s your chance to learn how to cook authentic Cretan food with the luxury of being at a private beach with a private chef.

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The Cretan Wine Experience

Immerse yourself in Cretan culture,learning to cook authentic dishes with intense flavours,colours and aromas.

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PRIVATE COOKING

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CULINARY EVENTS

Team building with food is a natural and fun opportunity for your corporate team leaders and employees to enhance their job achievement skills.

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OUR PARTNERS

Cretan Cooking Classes are a unique opportunity to discover the essence and secrets of Cretan traditional homemade specialties,an exclusive occasion to learn about Crete’s local gastronomy,its ingredients and origins.